Vol 5, No 3 (2024)

IJ-FANRES

International Journal on Food, Agriculture, and Natural Resources (September 2024)

Table of Contents

Article (Food)

Physical attributes and nutritional composition of meat from dual purpose (Sasso C431 and TR51) broiler breeds in Ntabazinduna, Zimbabwe.
Nomagugu Ndlovu, Mabel Sibonginkosi Ndebele, Tecklah Usai, Ruth Nyoka, Patience Marume
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1-6
Determination of Biological Activity of Hylocereus polyrhizus Methanol Extracts: Antimicrobial Activity, Probiotic-Promoting Effect, Photoprotective Activity
Irem Celik, Ali Saglam, Meltem Asan-Ozusaglam
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7-12
Phytodiversity of Species Used to Prepare "Tchonron" Sauce, A Cultural Dish of The Senoufo People, Northern Côte d’Ivoire
Diallo Djeneba BAba Tapily, Konan Yao, Yao N’Guessan Olivier, Koné Fankroma Martial Thierry
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13-20
Performance Evaluation of Green Supply Chain Management in Canned Fish (Sardines) Production Unit: A Case of Indonesia
Ida Bagus Bagus Suryaningrat, Nita Kuswardhani, Sindy Rosa Darmaningrum, Bambang Hery Purnomo, Yuli Wibowo
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21-29
Diversity Of Physical Grain Quality Traits In Tropical Sorghum Genotypes
Lindani Maphosa, Mcebisi Maphosa, Elton Ndlovu
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30-37
Characterization of Robusta Coffee Powder with Addition of Palm Sugar and Vanilla Powder to Improve The Quality of Robusta Coffee (Coffea canephora Pierre)
Canserlita Puteri Herliani, Dyah Ayu Savitri, Hasbi Mubarak Suud, Muhammad Ghufron Rosyady
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38-45

Article(Agriculture)

Revealing Food Fulfillment Threads and Innovative Technology for Enhancing Rice Productivity and Ensuring the Food Security in Indonesia
Fairus Hisanah Hibatullah, Fatharani Raidasari, Aurelia Puspa Triana, Verita Kristi Lydia Siagian, Tualar Simarmata
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45-51
Pre-scaling up of Improved Tef Variety in Chora District of Buno Bedele Zone Southwestern Oromia, Ethiopia
Nuru Temam Ahmed, Suleiman Aman Hamera, Diriba Hordofa Regasa
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52-55
Effect of Irrigation Depth and Nitrogen Fertilizer Rates on Pepper (Capsicum annum L.) Yield and Water Use Efficiency in Tselemty District, Tigray, Ethiopia
Ekubay Tesfay Gebreigziabher, Teferi Gebremedhin, Netsaner Fissha
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56-61
Key Determinants of Local Bean Production and Marketing in Mbeya District, Tanzania
Asheri Mandesu Mwidege
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62-68
Integrated Disease Management, Combining Chemical and Bio-control Agents, is Effective Against Agroathelia rolfsii Infecting Eggplants
Elias Mjaika Ndifon
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69-75
Evaluation of Banana Varieties through Farmer’s Participatory Selection at Teppi, Southwestern Ethiopia
Shamil Alo Sora, Betelhem Getahun
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76-79
Evaluation of Hot Pepper Varieties through Farmer’s Participatory Selection at Teppi area, Southwestern Ethiopia
Shamil Alo Sora, Betelhem Getahun
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80-82
Correlation between Farmers' Activeness in Farmer Groups with Productivity and Income of Cocoa Farming in Trenggalek Regency
Yuli Hariyati, Vina Yunita Ria, Rena Yunita Rahman, Indah Ibanah, Muhammad Ghufron Rosyady
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83-90
Synthesis Of Biofoam Based On Glucomannan Porang And Polyvinyl Alcohol (PVA) With The Addition of Seaweed Dregs
Andrew Setiawan Rusdianto, Winda Amilia, Rifdah Nada Nurjannah
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91-97
Comparative Studies on The Efficacy of Some Fungicides Activities on Fungal Seed Borne Pathogens of Commercial Maize Seeds
Egbo Nwakaku Jane, Ugoh Sylvester Chukwudi, Olisa Babafemi Sunday
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98-106

Articles

Assessment of Malaria, Anemia and Nutrition status of school-going children in the rural area of Charsadda, Pakistan
Yasir Zubair, Muneeba Zubair, Usman Saeed, Maryam Bibi, Eidul Ahad, Zeeshan Ullah, Adam Khan Gohar, Usman Shah, Sadiq Ur Rahman, Muhammad Iqbal Khan Rahman, Shakir Ullah
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107-111
Characterization and Classifications of Saline/Sodic Soils of Ambo Area of Irrigated Farm Land in Golina Watershed in Raya Valley, Amhara Region, Ethiopia
merse mengesha ashebir, Lemma W, Solomon T
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112-118
Variations in Size of Sugarcane Bagasse Fiber as Raw Material for Making Environmentally Friendly Plates
Andrew Setiawan Rusdianto, Triana Lindriati, Queny Oscalani
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119-124
Nutritional and Functional Characteristics of Senescent Plantain Powder Mix
Adi Dedo Doreen, Ibok N Oduro, Charles Tortoe
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125-132