Author Details

Savitri, Dyah Ayu, University of Jember, Indonesia

  • Vol 5, No 1 (2024): IJ-FANRes - Article(Agriculture)
    Effect of Gibberellic Acid (GA3) Concentration and Seedling Media Composition on the Germination and Growth of Shallots (Allium ascalonicum L.) from True Shallot Seed
    Abstract  PDF
  • Vol 5, No 1 (2024): IJ-FANRes - Article(Agriculture)
    The Effect of Using Fast Roast and Slow Roast Roasting Techniques on the Chemical and Organoleptic Characteristics of Robusta Coffee Beans (Coffea robusta L.)
    Abstract  PDF
  • Vol 5, No 1 (2024): IJ-FANRes - Article(Agriculture)
    Response of Vermicompost and Urea Combination Fertilizer Doses on the Growth and Yield of Scallion Plants (Allium fistulosum L.)
    Abstract  PDF
  • Vol 5, No 3 (2024): IJ-FANRES - Article (Food)
    Characterization of Robusta Coffee Powder with Addition of Palm Sugar and Vanilla Powder to Improve The Quality of Robusta Coffee (Coffea canephora Pierre)
    Abstract  PDF
  • Vol 6, No 2 (2025): IJ-FANRES - Article(Agriculture)
    The Effect of Fermentation Time and Yeast Application on the Physical and Chemical Properties of Dry Cocoa Beans
    Abstract  PDF